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INGREDIENTS
- 200 g crushed Plazma biscuits
- 350 g peanut butter
- 60 g honey
- 200 g white chocolate
PREPARATION METHOD
Plazma biscuits are a popular treat, loved by many for their versatility. These no-bake balls are simple to prepare and perfect for special occasions or holidays.
Mix crushed Plazma biscuits with peanut butter and honey in a bowl. Use your hands to combine them into a smooth, sticky mixture that’s easy to shape.
Roll the mixture into small balls and place them on a tray. Freeze the balls for about 5 minutes so they firm up before dipping them in chocolate.
Melt the white chocolate and carefully dip each ball into the smooth, melted chocolate. You can decorate them with sprinkles or other toppings of your choice.